Dakos
Home made Cretan barley rusk with fresh tomato, feta cheese, garlic, olive oil, oregano
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Messinian feta cheese
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Grilled Haloumi
Traditional Cypriot cheese
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Fried hard cheese “saganaki”
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Grilled feta cheese
Spicy grilled feta cheese with pepper & fresh tomato
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French fries
Unsalted crispy french fries
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Αubergines saganaki
Aubergines cooked with cheese, spicy tomato sauce, bacon & melted gouda cheese
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Lountza
Traditional cyprian smoked pork fillet grilled
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Cheese pie
Traditional, homemade, served with honey and sesame
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Traditional “Kayana”
Traditional Mani roasted pork, with tomato sauce, peppers & eggs
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Stuffed potato
With green pepper, onion, garlic, bacon, fresh cream & melted gouda cheese
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Portobello mushrooms
Grilled and stuffed with a mix of vegetables, bacon & Messinian feta cheese
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Fried zucchini balls
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Stuffed Florina peppers
Breaded sweet red peppers stuffed with gouda cheese
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Spitiko salad
Fresh lollo lettuce combined with chinese lettuce & vinaigrette with honey & walnuts
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Rocket salad
Lettuce combined with tender rocket, sun dried tomatoes, balsamic vinegar sauce & parmesan cheese
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Caesar’s salad
Crispy iceberg, lettuce, caesar’s sauce, tender chicken, parmesan cheese & croutons
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Tuna salad
Lettuce mixed with homemade tuna salad
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Beetroots
Fresh, crispy beetroots with vinegar, oilve oil & garlic
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Greek salad
Fresh tomato with crispy cucumber, green peppers, onion, Messinian feta chesse, olives, olive oil & capers
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Lettuce salad
Crispy lettuce, fresh spring onions, olives, olive oil
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Pastitsio
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Mousaka
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Beef with tomato sauce
Tender slow cooked beef with fresh tomato sauce
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Lamb in lemon sauce
Slow cooked lamb shank with herbs, lemon & oregano
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Briam
Mixed vegetables with tomato sauce cooked in the oven
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Giant beans in the oven
Big white beans with tomato sauce & vegetables
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Stuffed vegetables
Tomato & peppers stuffed with rice & herbs in the oven
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Meatballs in tomato sauce
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Giouvetsi
Beef in tomato sauce with riceroni in a clay pot
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Seftalies (grilled)
Traditional Cypriot meatballs wrapped in skintcaul
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Cyprian pita bread
Pork souvlaki, seftalia & salad wrapped in traditional pita bread
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Afelia
Traditional Cypriot dish of pork bites cooked in wine & coriander
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Chicken Spitiko
Breaded juicy chicken breast stuffed with mozzarella cheese & parmesan crust, served with mint & parsley scented tomato
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Beef fillet with 4 peppers sauce
Fresh grilled beef fillet, served with jacked potatoes
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Chef’s chicken fillets
Juicy chicken fillets, wrapped in bacon, cooked on the grill, served with mustard sauce & basmati rice
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Burger
Fresh & juicy beef minced meat
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Pork steak
Juicy pork rib steak
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Pork souvlaki
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Chicken souvlaki
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Chicken fillet
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Pork fillet
With mustard sauce, parmesan cheese & scented basmati rice
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Diana steak
Pork steak, cooked on the grill in a thick mustard & fresh cream sauce with mushrooms & onions cooked in brandy
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Grilled octopus
Tender octopus on the grill with grilled veggies
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Fried kalamari
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Fried or grilled shrimps
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Shrimps saganaki
With tomato sauce & feta cheese
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Shrimps spaghetti
Shrimps, peppers, garlic, onion, ouzo, fresh tomato sauce
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Fried cod fish with traditional garlic & potato puree or tomato sauce
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Octopus in vinegar
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Marinated anchovies
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Fish soup
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Fresh fish
Please ask our staff for fresh fish of the day. Prices depend on the variety of the fish
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Gilofos Malagouzia
Pale golden colour with rich floral undertones and notes of ripe fruit such as pear-citrus and peach. Rich and balanced mouthfeel
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Panagiotopoulos Malagouzia
A wine with bright color, rose and citrus aromas, rich mouth feel and generous finish
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Mesopyrgi Kydonitsa
Bright golden colour with pale green hues and intense aroma of ripe quince and jasmine. Rich, balanced mouthfeel, with lasting aftertaste
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Panagiotopoulos Fileri
A wine with bright color, fruit & wild flower aromas, pleasant mouth and refreshing finish
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Kalderimi
From the charismatic indigenous variety Moschofilero. A distinct wine, with bright color, fruit and white flower aromas, balanced mouth and refreshing finish
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Theopetra Estate – Oak Fermentation
Made from organically grown grapes of the Greek varieties Malagouzia & Asyrtiko. A wine with concentrated lemon-green color and fruity aromas of ripe pineapple, apricot and lemon, sweet aromas of biscuit and vanilla and spicy aromas of white pepper, nutmeg and dried mint. On the palate, it is characterized by high acidity, rich body, spicy flavors, minerality and long complex finish
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Vivlia Chora
A gentle, yellow-green colour of remarkable clarity. The marriage of the cosmopolitan and fragrant Sauvignon with the Greek Asyrtiko produces a wine with a powerful aroma redolent of exotic fruit, peach and citrus. A rich, cool and beautifully balanced flavor, pleasant acidity and a lasting, fragrant aftertaste
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1827 Navarino Vineyards
A wine with pale color, intense aromas of fresh yellow fruits, while on the palate the hints of sweetness are balanced from the refreshing acidity
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Aparto Syrah
Luminous pink colour. Fresh aromas of sour cherry and rose. Feels rich in the mouth and is characterized by its elegance
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Simio Stixis
Semi dry. A rose wine characterized by high acidity and sweet, fruit aroma
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Oinothea Panagiotopoulos
A distinct wine with ruby color, aromas of spices and red fruit jam and a sweet, seductive mouth with balanced finish
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Avlos
Dry rose wine, a mixture of Cabernet Sauvignon with Merlot
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Prosopa Panagiotopolulos
A distinct wine with ruby color, aromas of red fruits and spices and velvety mouthfeel
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Panagiotopoulos Merlot
From the noble Merlot, a distinctive, limited release wine. It is charactirized by a deep ruby color, vanilla and black fruit aromas and a sweet seductive mouth
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1827 Navarino Vineyards
A wine with dense color, intense aromas of black fruits and cedar, while on the palate is full, intense and structured
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